address 415 N 5th Ave, Ann Arbor, MI 48104 phone 734-275-0099
Open Tues-Sat 11am-2:30pm 5pm-10pm, Sun 11am-2:30pm 5pm-9pm

Try our delicious banchan!

Really Great Korean Food and Drink

Miss Kim is a new Korean restaurant from Zingerman’s. We serve food and drink rooted in tradition and adapted to where we are now— our dishes are made from scratch from local ingredients whenever possible, and we work with local farmers to build a menu that changes seasonally. We encourage you to order a variety of dishes to share and enjoy. It’s our aim to provide a warm atmosphere with the same great service you’ve come to expect from the Zingerman’s family.

As a no-tip restaurant, we pay our staff a living wage that is not dependent on gratuity, with full benefits. Keeping with Korean culture, the price includes food and hospitality—there is no need to add anything extra. At Miss Kim, what you see is what you get.

Sauted fiddlehead ferns, purple rice, fried egg

Sample Menu

This is a sampling of the tasty Korean food we'll be offering. Menu is subject to change based on what is seasonally available.

  • 풋콩 put-kong Steamed and spiced edamame
  • 석화 suhk-hwa Raw oysters with kumquat/yuzu and chives/perilla
  • 호박 ho-bahk Deonjang roasted delicata squash
  • 방울양배추 bang-wool-yang-bae-chu Fried brussel sprouts
  • 샐러드 Farmer’s market salad*
  • 스윝브레드 Tempura fried veal sweetbread
  • 찐빵 jjin-ppang Steamed buns with meat or mushrooms
  • 김치전 kimchi-jeon Kimchi and pork belly savory pancakes*
  • 새우구이 sae-woo-goo-ee Pan seared shrimp skewers with sesame oil
  • 떡볶기 tteok-bokki Spicy rice cakes, crispy pork, slow poached egg
  • 월남완자 wall-nam-wan-jah Vietnamese style meatballs
  • 연어회 yeon-uh-hwe Salmon tartare with Asian pears, chives
  • 버섯죽 buh-sut-jook Black rice and barley porridge with mushrooms*
  • 닭강정 dahk-gang-jung Fried chicken with gochujang sauce
  • 오향족발 oh-hyang-jok-bal Five spice braised trotter
  • 돌솥비빔밥 dol-sot-bi-bim-bop Stone bowl bibimbob, choice of meat or vegetarian, kimchi, broth
  • 송어튀김 song-uh-twi-gim A whole fried trout, rice, banchan
  • 갈비찜 gal-bi-jjim Braised short ribs with rice, banchan
  • Sides
    Seasonal kimchi trio
    Seasonal banchan trio
    Soy butter rice
    Onsen poached egg*
  • Dessert
    Grapefruit tart from Zingerman’s Bakehouse
    Matcha affogato with gelato from Zingerman’s Creamery
    Baked hasselback apple with spiced pecans
Shishito peppers blistered and tossed with Épices de Cru black pepper

Farmers, Butchers, Purveyors

We are proud to work with great food purveyors and like-minded entrepreneurs.

  • Xiong’s Fresh Asian Produce
  • Goetz Greenhouse
  • Seeley Farm
  • Garden Works
  • Gold Star Products
  • Green Things Farm
  • Harnois Farms
  • Heath Ceramics
  • Nemeth Orchard
  • Zingerman's Bakehouse
  • Zingerman's Coffee Company
  • Zingerman's Cornman Farms
  • Zingerman's Creamery
Pan fried dumplings with arugula and watermelon radish salad

Reservation Policy

Miss Kim is a neighborhood restaurant, and we’d like you to be able to walk in and dine with us without having to make reservations in advance. We seat on a first come, first served basis and only accept reservations for parties of 6 or more.

Delicata and kabocha squash roasted in deonjang and butter


  • Zingerman's to partner with Korean restaurant
    Michigan Daily
  • Zingerman's signs lease to open new restaurant in Kerrytown (with photos!)
  • Zingerman's newest partner: San Street's Ji Hye Kim is guided by passion
  • "...the star of the show tonight was the Lucky Pork bun"
    Great Lakes Better Food
Assorted jeon, various pancakes and pan fried vegetables

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