patio or dine in
carryout or delivery

Mon, Wed, Thu
11:30am – 8:30pm

Tuesdays
Closed

Friday
11:30am – 9:00pm

Saturday
11:00am – 9:00pm

Sunday
11:00am – 8:30pm

Lunch + Dinner Menu

Last Updated: April 13, 2022

Our menu changes often. Please visit our Our Online Menu to see the current availability of items.

Download Spring 2022 Miss Kim Menu PDF

Sample
menu

  • Beet and avocado salad, julienned scallions and sesame seeds on top.

    Beet + Avocado Salad
    Roasted local beets, avocado, pickled red onions, toasted cashews, chili pepper vinaigrette
    vegan, gf*, soy free, can be nut free

     

  • TTEOKBOKKI – STREET STYLE
    rice cake batons, pork belly, slow poached egg**
    nut free, dairy free, gluten free*

     

  • Fried Rice Cake Dish Tteokbokki Royale

    TTEOKBOKKI – ROYALE STYLE
    rice cake batons, mushrooms, roasted vegetables
    vegan, nut free, dairy free, gluten free*

     

  • bibimbop

    PORK BELLY BIBIMBOB
    cucumber banchan, bean sprout banchan, greens, carrots and a soft egg – all served over a bed of rice.
    gluten free*, nut free, dairy free

     

  • SMASHED POTATOES
    new potatoes, crushed and fried, then tossed with Korean chili flakes, sesame seeds, salt and sugar.
    vegan, gluten free, soy free, nut free

     

  • KOREAN FRIED TOFU
    crispy, custardy lightly fried non-gmo silken tofu and moo radish pickles on the side. choose from sweet chili glaze, sweet soy glaze, lemon pepper spice blend (gf) or Korean chili spice blend (gf)
    vegan, gluten free*, nut free

     

  • KOREAN FRIED CHICKEN
    lightly battered and fried amish miller chicken. choose from sweet chili glaze, sweet soy glaze, lemon pepper spice blend (gf) or Korean chili spice blend (gf)
    gluten free*, dairy free, nut free

     

  • FISH CARAMEL BROCCOLINI
    broccolini, anchovy sauce caramel, cashews, fried onions, cilantro
    gluten free, soy free, dairy free, can be nut free

     

  • SOY BUTTER RICE
    rice dressed in soy sauce and calder dairy butter.
    nut free, vegetarian, can be gluten free

     

  • LADY CHOI
    PATIO ONLY. anejo tequila, lime juice, honey, cilantro, and local lady choi peppers for a lightly spicy green pepper kick!

     

  • SUNTORY TIME
    PATIO ONLY. suntory toki whisky, rice syrup, orange bitters, lemon tongue.