patio or dine in
carryout or delivery

Monday–Thursday
11:30am – 8:00pm

Friday
11:30am – 8:30pm

Saturday
10:30am – 8:30pm

Sunday
10:00am – 8:00pm

Pop Up Events

Each month we’re inviting some incredible local Chefs to pop-up in the Miss Kim kitchen and share their incredible food with you! These chefs, alongside some of our favorite local producers, will also be collaborating with Chef Ji Hye Kim to bring you a tantalizing line-up of one-of-a-kind meal kits to take home and enjoy.

Table 22

Subscribe to Miss Kim

When you subscribe to Miss Kim you’ll have access to cuisine inspired by Korean ancestors with Michigan ingredients. Think bright and flavorful dishes with locally sourced and fresh produce.

Explore 2 Amazing Subscription Levels:

  • Cooking with Chef Ji Hye, a virtual class
  • The Miss Kim Monthly Feast Club

Class will be 5pm-7pm EST
Class Ingredient Pickup: 3rd Sunday of each month 12pm-4pm EST
Monthly Feast Pick-up: 2nd Friday of each month 2pm-6pm EST

Subscribe
Chef Ji Hye with Tofu to go

Stay Tuned!

Instagram Live with Our Pop Up Chefs

Every once in a while we’ll jump on Instagram Live to showcase our new chef pop-ups, talk with one of our favorite chefs or announce a new product line. Follow our IG @misskimannarbor and turn on notifications to know when we’re live!

Follow Miss Kim on IG

Past Pop-Ups

  • Seedlings with Tamchop Farm!

    This pop-up benefit the Asian American Feminist Collective.

    Saturday, April 24th, 2021, Farmer Tammie of Tamchop Farms had 5 varieties of seedlings for sale.

  • Chef Allie Lyttle in the Kitchen

    Chef Allie Lyttle of LaLa's Ann Arbor

    Chef Allie Lyttle visited every weekend in March for a brunch collab.

  • Samesa popup banner from IG

    Samesa Restaurant

    samesa visited Miss Kim Ann Arbor in October of 2020 for a great pop-up featuring shawarma and mediterranean pizza. Catch up with them on Instagram @samesarestaurant

  • Prismos' Pizza Popup Deets

    Prismo's Pizza

    In December of 2020, Chef Jack Goforth of Prismo’s Pizza served up some great Neapolitan style pizzas and other Italian favorites. If you’d like to catch up with them or you missed out, not to worry. You can still eat their pies at the Bar at Braun Court or follow them for updates on Instagram @prismos_a2

  • Ji Hye Kim with Omar Anani with takeout containers

    Chef Omar from Saffron De Twah

    In February of 2021, James Beard nominated Chefs Omar Anani and Ji Hye Kim teamed up for a mouth-watering collaboration.